Season of love created beyond the boundaries

  • Lunch : 11:30 AM - 03:00 PM Dinner : 06:30 PM - 10:30 PM    Call : 6293 4842
11th Anniversary of Fifth Season

The nostalgia of Durga Pujo from far away is what a true Bengali waits for. However busy the memoirs of the Durga Puja of this rich cultural state of India, Bengal , hounds a Bengali or anyone who have lived in this state. Not only in Bengal this nostalgia has spread all over due to its true healing power with food, leisure , love , dance , music and feeling of power as if it has been a victory of goodness over all evils.

We are proud to bring unique sweet delicacies during this Pujo. This beautiful concoction of flavours of China and Tibet in Bengal offers a sweet ending to your sumptuous meal.

Not only in dine-in you will be able to order them in bigger quantities to enjoy with your friends the exotics from Bengal like Shondesh , Payesh, unique baked roshogolla, Lobongo Lotika, Roshbora, mishti doi, Pati shapta, malpoa, chanar, jilipi, shondesh and many more


For advance order please call 62934942 or Email us [email protected]


DESSERT NAME

Pcs/qty

Price

Pcs/ qty

Price

Image



1

BAKED ROSHOGOLLA

10

20

Exotic of exotics this baked cheese (rossogolla) is what you must try to know why desserts from Bengal has made its mark in the whole world !


2

BAKED SHONDESH

Half KG

1 KG

Exotic and rare .. Made from fresh cheese baked with Date and its jaggery is a must try . Individually set and fresh without added sugar.


3

LOBONGO LOTIKA

10

20

A traditional Bengali Sweet , this name is derived from the cloves used to seal its folding after it is stuffed with a tasting filling. Its crispy


4

CARAMEL PUDDING

Half Kg

1 kg

Vanila, egg whipped with evaporated milk caramelised and steamed in set moulds.


5

MALPOA - FRIED PANCAKE

10

20

Fried pancake spiked with ani seed truly leaves a sweet feel for long .


6

STEAMED YOGHURT PUDDING -MISHTI

Half Kg

1 kg

Yoghurt caramelised and set in moulds served garnished with almont flakes is an exotic sweet ending that leaves a long lasting memory in the minds !!


7

GRANNY'S PANCAKE- PATISHAPTA KHEER

10

20

Soft Creppe filled with baked creame and dessicated coconut topped with cardomum flavoured cheese pudding.


8

ROSSOMALAI

10

20

Melting steamed cottage cheese balles cooked in fresh crème flavoured with pistachio.


9

SPONGY ROSSOGOLLA

10

20

Spongy steamed cheese balls in light sugar syrup is famous Bengal as ''dessert must serve'' in wedding and sacred festivities…


10

GULAB JAMUN

10

20

Tasty but high on sweet is well known Indian Dessert needs no introduction.


11

CHANAR JILIPI

10

20

Fresh cottage cheese pritzel shaped unique and popular Bengali dessert dipped in light sugar syrup. It differs from Gulab Jamun as it does not use Khoya (milk solid).


12

NARKELER NADU

12

20

Most popular sweet used in pujas and sacred functions in Bengal like laddu is used in other parts of India


13

FRESH SONDESH

10

20

Exotic of exotics fresh cottage cheese blended with dates jaggery is a must try..
Limited stock !


14

DIABETIC SANDESH

10

20

Fresh cottage cheese with sugar free is steamed to perfection.


15

LENGCHA

10

20

Dark brown fried dumpling in sticky syrup the lengcha at Fifth Season is tasty dessert.